TEMPO.33

PIANO BAR
& EVENT VENUE

“MUSIC SPEAKS WHERE WORDS FAIL”

ABOUT TEMPO.33

WHERE TIMELESS ELEGANCE MEETS UNFORGETTABLE MOMENTS

Experience unforgettable evenings at TEMPO.33, where live performances and historic ambiance create the perfect setting.

When it comes to private event entertainment, TEMPO.33 offers a unique experience. Our venue provides a dynamic and engaging performance that keeps guests entertained throughout the evening. We can customize the setlist live and cater to the preferences of our audience. It’s the perfect choice for those looking to create a memorable, fun-filled evening or special event.

DELICIOUS

CRAFT COCKTAIL
MENU

Tempo.33 is the perfect place for you to enjoy your favorite cocktail, owed greatly to our staff of creative bartenders and incredible servers. You are a part of our family when you walk through the door. A sophisticated, yet vibrant energy awaits you. We want you to enjoy a completely unique experience. Not only will you find it a place that serves the best drinks in Wilmington, but it’s also a place to feel inspired with great conversation in an atmosphere that stimulates creativity.

Our bartenders offer a tailored experience. They enjoy engaging in a conversation with you to learn your tastes so they can create a drink that suits your exact preferences. Our ever-changing craft cocktails feature curated ingredients and homemade garnishes. At Tempo.33, we take the art of mixology to a whole new level.

HERE ARE A FEW OF OUR CURRENT
CRAFT COCKTAILS

BOURBON

Apple Cider Old Fashioned. $16

Buffalo Trace
Molasses Bitters
Apple Cider Cube
Smoked Cinnamon Glass

Figgy Smalls. $14

Makers Mark
Fig Shrub
Lemon
Spiced Walnut Syrup and Bitters

Cold Fashioned. $18

Knob Creek Rye
Hidden Grounds Cold Brew
Angostoria Bitters and Spiced Orange Syrup

MEZCAL

White Oaxacan. $16

Montelobos Espadin Mezcal
Tres Agaves Tequila
Agave
Jalapeno Shrub
Smoked Glass

Don Ho. $16

Montelobos Espadin Mezcal
Roasted Pineapple puree
Lime and Sage Simple Syrup

TEQUILA

Spicy Margarita. $16

21 Seeds Cucumber Jalepeno Tequils
Agave
Lime
Celery bitters
Jalapeno Shrub

Lavender Paloma. $16

21 Seeds Grapefruit Hibiscus Tequils
Creme de Violette
Lime
Grapefruit
Lavender Simple
Grapefruit Soda

GIN

Downtown Dandy. $14

Tanqueray Gin
St. Germaine
Fresh Muddled Blackberries
Ginger
Housemade Sour Mix

Winter Bloom. $15

Luna Bloom Gin
Rosemary Simple
Prickly Pear
Pama
Lemon
Topped with Prosecco

RUM

Don't Chai This at Home. $14

Bumbu dark rum
Chai
Heavy cream
Molasses bitters
Frangelico and Vanilla Demerra

VODKA

Espresso Martini. $16

Titos
Borghetti
Local Espresso
Demerra

Pretty Pretty Princess. $14

Titos
St. Germaine
Fresh Muddled Strawberries
Mint and House Made Sour

The Gardener. $16

Titos
Cilantro
Serrano Pepper
Ginger Simple
Lime Finished with a Pickled Cherry Tomato

Chocolate martini cocktail or coffee Irish cream liquor

DESSERT

Pumpkin Pie Chai

Whipped Vodka
Chai Demerara
Five Farms Irish Cream
Pumpkin Puree
Frangelico

MOCKTAILS

Hangover Cure. $10

Coco Real
Lime Juice
Pineapple Juice
Cucumber
Pineapple Cube

Blackberry Mojito. $10

Muddled Blackberries,
Mint
Sugar Lime and Club Soda

Harvest Sparkler. $10

Apple Cider Autumnal Spiced Syrup
Finished with Zero Alcohol Prosecco

PLEASE ASK OUR BARTENDERS ABOUT OUR THCA AND NON ALCOHOLIC SPIRIT OPTIONS

BOURBON

Jefferson’s Collection

Angels Envy Collection

Old Forester Collection

Woodford Reserve Collection

Basil Hayden Collection

Whistle Pig Collection

Michter’s Collection

Penelope Collection

Uncle Nearest Collection

Single Distillery & Specialty Bourbons

A PARTIAL LISTING OF OUR CURRENT

TEQUILA

Patrón Collection

Casamigos Collection

Don Fulano Collection

Espolón Collection

Astral Collection

Don Julio Collection

Volcán Collection

Herradura Collection

Other Tequilas Collection

SCOTCH

Scotch Collection

WINE

WHITES

Chardonnay

HARTFORD COURT CHARDONNAY - $16 / $48

Russian River Valley, CA
Toasted oak, tropical richness and intensity around a spicy complement of baking spice and vanilla

SONOMA-CUTRER CHARDONNAY- $15 / $45

Sonoma Coast, CA
Lemon, apple, pear, pineapple and cantaloupe with a nutty, spicy,lightly oak profile

1849 AU JUS CHARDONNAY - $14 / $52

Monterey, CA
Butterscotch, buttered toast points, baked yellow apple, and vanilla

MATCHBOOK THE ARSONIST CHARDONNAY - $9 / $27

Sonoma County, CA
Enticing aromas of brown butter and honeysuckle mingle with baking spices and vanilla. Honey, melon and stone fruit flavors bring this rich wine to life with hints of toasty oak in the mid-palate

Pinot Gris

SAUVIGNON BLANC

INFAMOUS GOOSE SAUVIGNON BLANC - $12 / $36

Marlborough, NZ
Kaffir lime, passionfruit pulp and lemon zest dominate the nose

LOVEBLOCK SAUVIGNON BLANC - $16 / $48

Marlborough, NZ
A lovely lift of passion fruit, guava, citrus and floral aromas to start, backed by a gunflint and briny note

LOVEBLOCK SAUVIGNON BLANC - $16 / $48

Marlborough, NZ
A lovely lift of passion fruit, guava, citrus and floral aromas to start, backed by a gunflint and briny note

CLINE VIOGNIER

WE ALSO HAVE A LARGE SELECTION OF EVER-CHANGING CURATED WINES FOR YOU TO ENJOY.

Chardonnay

BÖEN CHARDONNAY - $36

Sonoma, Monterey & Santa Barbara, CA
Ripe stone fruit like apricot, citrus notes like lemon-cream tart, and subtle vanilla spice from oak aging

CAKEBREAD CHARDONNAY- $99

Napa Valley, CA
Aromas of green apple, lemon, and pear accented by hints of white flowers, and baking spice

FERRARI-CARANO CHARDONNAY - $38

Sonoma, CA
Aromatic bouquet of crisp apple, melon, and a hint of creamy butterscotch

FREEMARK ABBEY CHARDONNAY- $73

Napa Valley, CA
Aromas of apple cobbler, creme brulee, ripe pineapple, orange marmalade, and fresh peach

FREI BROTHERS CHARDONNAY- $56

Russian River Valley, CA
Notes of ripe green apple, citrus and pear with hints of tropical fruit, cream and vanilla

GRGICH HILLS CHARDONNAY- $99

Napa Valley, CA
Citrus, Vanilla, Pineapple flavors

J. LOHR CHARDONNAY- $28

Monterey, CA
Lime zest, nectarine, peach and apple combined with vanilla and toasted oak bouquet leading to flavors of peach

Pinot Gris

SAUVIGNON BLANC

BANSHEE SAUVIGNON BLANC - $65

Sonoma Coast, CA
Lemon-lime, lychee, kiwi, and cantaloupe with a touch of honeysuckle

QUILT FUMÉ BLANC - $66

Napa Valley, CA
Chamomile and honeyed pears. Salty minerality sparks electricity fueled by white grapefruit and cashew

PEJU LUX SAUVIGNON BLANC - $69

Napa Valley, CA
Fresh and fruity thyme and cut-grass accents over its generous cantaloupe and golden apple flavors

MATANZAS CREEK CHENIN BLANC- $45

Sonoma, CA
White flowers, lemongrass, melon, pear, mango, pepino melon, prickly pear and green banana with salty bright acidity

WINE

REDS

Chianti

BABERA D’ASTI

Blend

CAYMUS THE WALKING FOOL RED BLEND – $18 / $56

Suisun Valley, CA
Sweet spice, a whif of cigar box, dusty pavement and old leather, infused with garden ripe strawberries and cherries

SEAN MINOR NICOLE MARIE RED BLEND – $12 / $36

North Coast, CA
Rich lavors of dark cherry, cassis, and blackberry, with hints of vanilla and spice

THREADCOUNT RED BLEND – $15 / $45

Mendocino, Sonoma and Lodi, CA
Boysenberry pie, sugar cookie, and tofee lead to subtle notes of strawberry jam and baking spice

Shiraz

Noir

MALBEC

SAUVIGNON

MERLOT

MONTALCINO

ZINFANDEL

Noir

BELLE GLOS CLARK & TELEPHONE PINOT NOIR – $66

Santa Maria Valley, CA
Merlot, Zinfandel, and Petite Sirah grapes. Dark cherry, cassis, and blackberry, with hints of vanilla and spice

CLINE PINOT NOIR – $52

North Coast, CA
Vanilla and spearmint followed by delicate strawberry lavor

STARMONT PINOT NOIR – $59

Napa Valley, CA
Red and black cherry, plum and currant complemented by earthier
tones of forest loor and toasted wood

MERLOT

MALBEC

SAUVIGNON

CAYMUS CALI CABERNET SAUVIGNON – $10 / $30

Paso Robles to lesser-known areas in Lake, San Benito and Monterey Counties, CA
Blackberries, dark cherries, and raspberries with subtle hints of vanilla and toasted oak

CAYMUS CABERNET SAUVIGNON – $120

Napa Valley, CA
Cocoa, cassis and ripe berries

CHARLES KRUG CABERNET SAUVIGNON – $72

Napa Valley, CA
Dried cherry and plum lavors, espresso and dark chocolate

RODNEY STRONG CABERNET SAUVIGNON– $45

Alexander Valley, CA
Cooked blueberries, blackberry jam and espresso crema come to mind when sipping this elegant, velvety wine

QUILT CABERNET SAUVIGNON– $60

Napa Valley, CA
Elderberry and boysenberry meet with freshly cracked pepper spice, oregano and more herbal elements

QUILT CABERNET SAUVIGNON RESERVE
– $120

Napa Valley, CA
Dark chocolate, yogurt, molasses, brown sugar and rhubarb notes presented in perfect balance with higher-toned fruit emphasis

SILVER OAK CABERNET SAUVIGNON – $120

Alexander Valley, CA, 2020
Featuring aromas and lavors of black currant jam,rose petals, chocolate, and sandalwood

STAGS LEAP ARTEMIS CABERNET SAUVIGNON– $120

Napa Valley, CA
Cassis, dried blueberries, violets, ink, graphite, dried leaves and cigar box on the nose

RAEBURN CABERNET SAUVIGNON – $60

Sonoma, CA
Smoky oak and black pepper give a robust impression in the aroma, before blackberries, cedar and black cherries ll in the palate

BUBBLE & BRUSH

Champagne

Cristal Champagne, 2014 – $375

Montagne de Reims, Vallée de la Marne & Côte des Blancs, FR
Slightly tart yellow (peach) and red (red currant) fruits. Hints of spice, cocoa beans, and smoke add to this generous, complex, and gastronomic bouquet.

Devaux Cuvée D Champagne – $80

Côte des Bar, FR
White blossom and soft spices appear first on the nose, mellowed by notes of toasted brioche and vanilla on the finish.

Dom Perignon Brut Champagne, 2015 – $350

Epernay, FR
Vivid acidity and a chalky underpinning make a crystalline frame for detailed notes of ripe melon, mandarin orange, toasted brioche, and candied ginger.

Veuve Clicquot Champagne Brut – $65 / $120 (Half and full bottle)

Reims, FR
Balancing all four dimensions defining the Veuve Clicquot style: freshness, strength, aromatic richness, and silkiness.

Blanc de Noir

Prosecco

Brut

Extra Dry Cuvee

Sparkling Rosé

1849 Sparkling Rose – $11 / $32

Northeast, FR
Raspberry, cherry, and black currant.

Josh Cellars Prosecco Rose – $12 / $36

Veneto, IT
Fresh wild berry and blackberry.

Gratien & Meyer Rose Cremant de Loire Brut – $12 / $36

Rose, Loire, FR
Raspberry and strawberry with a hint of red currant and black currant.

Fleurs de Prairie Rose – $12 / $35

Provence, FR
Red fruit and lemon, and a subtle note of tropical fruits on the finish.

Whispering Angel Rose – $45

Provence, FR
Crème fraîche and dried cranberries with a rounded texture and zippy acidity.

MOCKTAILS

HANGOVER CURE

Coco Real

Lime Juice

Pineapple Juice

Pineapple Ice Cube

Cucumber

DAILY

White Peach Cranberry

Lemon Juice

Cucumber

Raspberries

Ginger Shrub

Ginger Beer

Pineapple Ice Cube

DEEP CLEANSE

Carrot Juice

Jalapeno Shrub

Ginger Shrub

Lime Juice, Thyme

Jasmin Bitters

Rosemary Infused Ice Cube

MORNING

Carrot Juice

Beat Juice

Lemon Juice

Lemongrass

Cucumber, Blackberry

AFTERNOON

Coconut Milk

Lemon

Honey

Blackberry

Hibiscus Ice Cube

NIGHTCAP

Hibiscus Tea

Lemon Juice

White Peach Cranberry

Lemongrass

Lavender Thyme Infused Ice Cube

FLAVORS FOR ROYALTY

SMALL PLATES

BAR SNACKS 7

Cashews, Rye Chips, Dried Cherries, Dried Blueberries, Candied Pecans, Smoked Almonds, Sesame Sticks, Wasabi Peas

TRUFFLE PARM POPCORN 8

White Kernel Popcorn, Grated Parmesan, White Truffle with your choice of locally harvested Sea Love Sea Salt, rosemary, sriracha, or classic

MARINATED OLIVES 8

Whole imported olives and peppers marinated in house

TRES AMIGOS 16

Queso, Guacamole, and Salsa Served with House Made Tortilla Chips

MEDITERRANEAN PLATE 18

Sambal Hummus, Red Pepper Hummus, Garlic Hummus, Tzatziki Dip, Greek Olive Medley, Dates, Carrots, Red Pepper, Pickled Red Onion, and Pita Bread

CHARCUTERIE

Rotating Selection of Artisanal Cheeses and Chef Curated Proteins accompanied by Seasonal Jams, Pickles, Mustards, Veggies, Olives, Hummus, Pita Bread, and Crackers
Petite 28 Grande 36

CHEESE PLATE

Rotating selection of Artisanal cheeses, seasonal jams, pickles, and mustards served with crostini
Petite 20 Grande 30

CHOCOLATE PROFITEROLE 12

Creamy decadent chocolate whipped to perfection

RASPBERRIES AND CREME 13

Crème Anglaise and fresh raspberries

CREMOSO AL CIOCCOLATO 13

Decadent milk, and dark chocolate, all rolled into a tiny cake that packs a punch

RICOTTA E PEAR 13

Fresh ricotta and pear light cake

BLACKBERRY CHURRO 10

Chocolate Hazelnut Churro, Cinnamon Sugar, Raspberry Reduction, Fresh Mint, Whipped Cream, and Blackberries

CREME BRULEE 10

Classic Crème Brûlée topped with Caramelized Sugar

CHOCOLATE CHAI CANNOLIS 12

Creamy Decadent Ricotta infused with Chai and chocolate, dusted with sugar, and served with fresh berries

*Consuming Raw and Undercooked Meats, Poultry, Seafood, Shell Fish or Eggs May Increase Your Risk of Food Born Illness, Especially if you Have Certain Medical Conditions.

PRIVATE EVENT

HOST YOUR
EVENT WITH US

We would love to host your next private event at Tempo.33. Bookings are available every day of the week during regular operating hours. Additionally, we offer “private cocktail and wine tastings and classes” for those looking to sharpen their skills and learn from our expert team. Watch our “Events” tab to learn more about this exciting opportunity. For all inquiries, please click the button below, and we’ll be in touch right away. We are committed to helping you create an exceptional experience.